Taste the flavours of the oldest living, continuous culture in the world. Feast by Mabu Mabu's Nornie Bero and First Nation Food Companion’s Rebecca Sullivan. Unforgettable stories of harvests, stars, and seasons by Bruce Pascoe, Uncle Moogy, and Greg Quicke.
Panel with artist Brad Darkson, chef Norni Bero, artist Damien Coultard and elder Angelena Harradine Buckskin celebrating the deep-rooted traditions of indigenous art and culinary practices.